About the speaker:
Helena Melo Amaro is a microbiologist with a PhD in Biomedical Sciences, and for the past 20 years, she has been a committed researcher in the field of blue biotechnology. Throughout her career, Helena has developed innovative methodologies in algal biotechnology, particularly focusing on algae production, bioactive compound extraction, and the valorization of algal compounds. Her work has covered key areas such as health, food/feed, and the environment, all with sustainability as a guiding principle. Currently, Helena is the Research and Development Manager at Inclita Seaweeds Solutions, a company dedicated to the development and commercialization of seaweed-based extracts and ingredients, with a strong focus on the cosmetics and nutraceutical industries. Her work in Ínclita continues to shape sustainable innovations in this growing field.
Company info:

ISS - Ínclita Seaweed Solutions harnesses the ocean’s untapped potential to drive innovation in marine biotechnology. By sustainably sourcing the finest seaweed biomass, the company creates cutting-edge, science-backed ingredients that deliver unmatched performance and quality, either from its proprietary portfolio or tailor-made to support a brand's specific goals.
ISS employs green extraction technologies and advanced biorefinery processes to ensure sustainable production, minimize waste, and consistently deliver premium natural ingredients. By combining scientific expertise with market insights, it guarantees high-quality solutions for the Cosmetics, Nutraceuticals, Pet Care, Food & Beverage industries.
Presentation:
Inclita Seaweed Solutions (ISS) focuses on sustainable and scalable seaweed exploitation by integrating biorefinery systems (BS) to maximize biomass utilization. This approach enables the production of multifunctional, eco-friendly ingredients, such as InAlgae AOX, InAlgae HEX, and InAlgae AZO, while generating valuable by-products for industries like agriculture, feed, textiles, and biomaterials. ISS is committed to assessing the Life Cycle Assessment (LCA) of its ingredients to validate their environmental and economic sustainability. By sharing its experiences, ISS aims to promote collaboration, advance seaweed biotechnology, and highlight the transformative potential of biorefineries in cosmetics and nutraceuticals.